Strawberry, Peanut Butter & Flaxseed on Toast

If you’re looking for a quick, delicious, and nutritious snack, it might just be time to elevate your classic PB&J with our Strawberry, Peanut Butter & Flaxseed on Toast combination. In just 10 minutes, you can create a delightful treat that combines the sweetness of fresh strawberries with the richness of crunchy peanut butter and the health benefits of flaxseed.

This simple yet satisfying snack not only tickles your taste buds but also provides a burst of energy and nourishment. Strawberries bring a natural sweetness and a dose of vitamin C, while the peanut butter adds protein and healthy fats to keep you feeling full and satisfied. Lastly, the flaxseed, which is packed with omega-3 fatty acids and fibre, making this snack a powerhouse of nutrients.

Ingredients:

• 1 small slice of dark rye sourdough bread (45g)
• 10g crunchy peanut butter
• 5g flaxseed
• 55g fresh strawberries
• 7ml of agave syrup

Method:

1. Toast your dark rye sourdough bread until it’s perfectly crisp.
2. Generously spread the crunchy peanut butter.
3. Sprinkle the flaxseed for added fiber and protein.
4. Layer on the fresh, juicy strawberries.
5. Drizzle a touch of agave syrup for natural sweetness.

This Strawberry, Peanut Butter & Flaxseed on Toast is not only super simple to make but also incredibly satisfying and healthy. Elevate your snacking game with this delightful twist on a classic favourite. Try it now and enjoy a wholesome treat!

Be sure to let us know if you try out this snack over on Instagram by tagging us @marie.enro. For more recipes and snack ideas, visit our Food section.